Fibre as a Therapeutic Tool in Appetite Regulation, Glycaemic Control, and Gut–Microbiome Signalling – 1 CME Point

Event Dates:

8:00 am Wednesday 26th Aug 2026

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Speaker

Soraya Mohamed Pineda

Chief Dietitian

Soraya is a Registered Senior Dietitian and specialist weight management clinician with over a decade of experience across acute, community and specialist services. Since qualifying in 2011, she has progressed through band 5–7 posts in rotational acute care, community dietetics, community neuro‑rehabilitation, oncology, and Tier 3 adult weight management, designing and delivering 8–12 week multidisciplinary programmes for adults living with obesity and complex health needs.

Across her roles, Soraya has led group and one‑to‑one clinics, contributed to service development, and supported patients with long‑term weight management, associated metabolic risk, IBS and wider gut health concerns. She holds an MSc in Human Nutrition and Dietetics, a PgCert in Applied Sports Nutrition, and specialist training in IBS and the low FODMAP approach, underpinning a strong clinical and academic foundation.

Beyond her core clinical posts, Soraya has been invited to speak on weight management and plant‑based nutrition at national events including VegfestUK and lifestyle medicine conferences, sharing practical insights from frontline obesity care with both professional and public audiences. This blend of hands‑on NHS experience, postgraduate training and national speaking work makes her a highly experienced senior member of the weight management

If you register now, then you can choose to watch it live or later. The webinar will be available later, but without any CME points.

>LIVE:  DATE 26 Aug 2026, Wednesday 08:00 am (UK time zone)

Agenda

  • 40 minutes presentation and then 20 minutes Q&A with the host Nathan Nagel
  • Role of fibre in appetite regulation and satiety (mechanisms)
  • Glycaemic control and insulin response modulation
  • Gut microbiome fermentation and metabolic signalling
  • Evidence for fibre in weight loss and maintenance
  • Practical fibre targets for clinical use
  • Managing tolerance and gradual fibre increase
  • Application in South Asian and Middle Eastern diets
  • Real-world dietary strategies to increase fibre intake
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